The Jewish Holiday Table: A World of Recipes, Traditions & Stories to Celebrate All Year Long by Naama Shefi
$65.00 AUD
Category: Jewish
For many Jews, the meal is the holidayCollected by the Jewish Food Society, an organization dedicated to preserving Jewish cuisine around the world, the 135 recipes and accompanying stories in The Jewish Holiday Table are a dazzling expression of all the ways we celebrate through what we bring to the ta ...Show more
My Tel Aviv Table - A Journey of Flavours and Aromas from a Sun-Soaked City by Limor Chen
$65.00 AUD
Category: Jewish
From the creator of the beloved Delamina restaurants, this is a collection of healthy home-style recipes packed with the flavours, aromas and stories of Tel Aviv. "Limor Chen's beautiful book bursts with exciting combinations and enticing flavours" - Claudia Roden Limor Chen is known for serving up frag ...Show more
Totally Kosher - Tradition with a Twist! 150+ Recipes for the Holidays and Every Day: a Cookbook by Chanie Apfelbaum
$69.99 AUD
Category: Jewish
More than 150 fun, flavorful, and modern kosher recipes inspired by dishes from around the world--featuring quick-and-easy weekday meals, traditional recipes, and unfussy holiday dinners from the creator of the blog Busy in BrooklynKnown for bringing a trendy edge to kosher meals, Chanie's recipes are a ...Show more
Modern Table - Kosher Recipes for Everyday Gatherings by Kim Kushner; Adeena Sussman (Foreword by)
$55.00 AUD
Category: Jewish
Jam-packed with 75 simple and delicious recipes, entertaining ideas, menu inspirations, and so much more, Kim Kushner's latest book, The Modern Table, presents kosher cuisine in a fresh, contemporary light. Whether you're preparing a casual midweek dinner or a full-on Shabbat feast, this beautiful cookb ...Show more
Modern Kosher: Global Flavors, New Traditions by Michael Gardiner
$39.99 AUD
Category: Jewish
This dynamic, inspiring set of recipes includes Asian, Indian, Latin, European, and Israeli influences, fresh ingredients, and modern techniques to present a bright, elevated vision of everyday kosher cooking.Taking a food-forward, modern approach to the laws of kashrut, 100 original recipes showcase th ...Show more
Oren: A Personal Collection of Recipes and Stories From Tel Aviv by Oded Oren
$55.00 AUD
Category: Jewish
In Oren, Oded Oren celebrates Tel Aviv with simple, seasonal recipes which play tribute to every ingredient. The modern cultural hub of the Middle East, Tel Aviv, provides a true East-meets-West juncture. The simplest way to describe the food is flavours of the Mediterranean mingled with accents of the ...Show more
The Book of Jewish Food: An Odyssey from Samarkand and Vilna to the Present Day by Claudia Roden
$65.00 AUD
Category: Jewish
A result of 16 years of research, The Book of Jewish Food was originally published in 1997 when Jewish cuisine was overlooked by the food industry and enjoyed instead behind closed doors around the world. In this revolutionary book, Roden shone a light on the diverse flavours and cultural origins of tho ...Show more
Jew-ish: A Cookbook: Reinvented Recipes From a Modern Mensch by Jake Cohen
$59.99 AUD
Category: Jewish
When you think of Jewish food, a few classics come to mind: chicken soup with matzo balls, challah, maybe a babka if you're feeling adventurous. But as food writer and nice Jewish boy Jake Cohen demonstrates in this stunning debut cookbook, Jewish food can be so much more. In Jew-ish, he reinvents the f ...Show more
52 Shabbats - Friday Night Dinners Inspired by a Global Jewish Kitchen by Faith Kramer; Clara Rice (By (photographer))
$59.99 AUD
Category: Jewish
AS SEEN IN THE NEW YORK TIMES "Gorgeous" --The Washington Post Whether you are a longtime host of weekly Shabbat dinners or new to this global Jewish tradition, 52 Shabbats will spice up your Friday night in one way or another. This book offers a holistic scope of the Shabbat tradition for every reader ...Show more
The Jewish Deli - A User's Guide by Ben Nadler
$49.99 AUD
Category: Jewish
Beloved culinary and cultural institutions, Jewish delis are wonderlands of amazing flavors and great food - bright, buttery, briney, sweet, fatty, salty, smokey...In The Jewish Deli, comics artist and deli aficionado Ben Nadler takes a deliciously entertaining deep dive into the history and culture thi ...Show more
Jewish Food - The Ultimate Cookbook by Joshua Korn; Scott Gilden; Jim Sullivan (By (photographer)); Kimberly Zerkel
$59.99 AUD
Category: Jewish
Jewish Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from Jewish traditions and inspired by the contemporary international cultures rooted in this incredible cuisine. The over 300 recipes featured in Jewish Food: The Ultimate Cookbook span traditional High Holi ...Show more
Hoffy's: The Jewish Kitchen by Marijke Libert; Lyn Kerckhofs
$89.99 AUD
Category: Jewish
"There can be no Antwerp without Hoffy's and no Hoffy's without Antwerp." - Margot Vanderstraeten (author of Mazzeltov) The traditional Jewish restaurant Hoffy's has been a household name in gastronomy for more than thirty years. Since the much-discussed visit of TV chef Jeroen Meus to the Hoffman broth ...Show more