Author(s): Marinella Padula

Travel

NEW GOURMET MELBOURNE by Deck of Secrets profiles 52 of the best gastronomic start-ups from the past year, as well as some reinvented favourites and long-awaited sequels. Take tequila flights without a parachute at Touche Hombre, go roti mad at Mamak or super salumi at Ombra. Still hungry? Jump on the bun bandwagon at Wonderbao, eat sustainably at Silo or demolish some key lime pie at Belle's Diner.