The Comfort Bake: Food that warms the heart by Sally Wise
$39.99 AUD
Category: Baking
Timely recipes for food that gives you a hug from the inside out, by a living legend of Australian country cooking. 'Sally Wise is the Granny-We-All-Wished-We-Had. In one book she's compiled all the recipes you'll ever need to bake. It's as sumptuous as it is soothing.' Matthew Evans Life can be stres ...Show more
Bake - Breads, Cakes, Croissants, Kouign Amanns, Macarons, Scones, Tarts by Rory Macdonald, Jade Young
$35.00 AUD
Category: Baking
Drawing on Rory Macdonald's Michelin-starred experience, Bake takes the reader from early morning croissants to late night desserts. Macdonald reveals the secrets behind his renowned cakes and baked treats, which have earned him a place in the top 10 pastry chefs in the U.S. (Dessert Professional). He s ...Show more
Nutella: 60 Classic Recipes: From simple, family treats to delicious cakes & desserts by Gregory Cohen
$35.00 AUD
Category: Baking
60 mouthwatering recipes made from the World famous spread.
Sugar, I Love You - A Pastry Chef's Ode to Sugar in All Its Glory by Ravneet Gill
$39.99 AUD
Category: Baking
Ravneet Gill grew up LOVING sugar. For as long as she can remember its' been her friend and constant companion - from dairy milk fruit & nut bars, to kitkats, cornettos, treacle sponges, profiteroles and more (she really could go on).It's little wonder that she grew up to become a pastry chef work ...Show more
The Sweet Roasting Tin: One Tin Cakes, Cookies & Bakes by Rukmini Iyer
$39.99 AUD
Category: Baking
Seventy-five simple yet satisfying one-tin bakes from the author of The Roasting Tin seriesFrom the bestselling author of The Green Roasting Tin comes the last in the Roasting Tin series, offering seventy-five easy yet delicious one-tin bakes.From crave-worthy cakes and brownies to moreish muffins and l ...Show more
Bake with Anna Olson: More Than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker by Anna Olson
$49.99 AUD
Category: Baking
Take your baking from simple to sensational with Anna Olson's comprehensive guide to beautiful baked goods. Bake with Anna Olson features more than 125 recipes from her popular Food Network Canada show. From chocolate chip cookies to croquembouche, pumpkin pie to petits fours, Anna Olson's newest ba ...Show more
All Day Baking: Savoury, Not Sweet by Michael James, Pippa James
$49.99 AUD
Category: Baking
For every two lovers of sweet baked treats, there is at least another who will take the gruyere gougere or the curry pastie every time, thank you. All Day Baking: Savoury, Not Sweet is a baking cookbook - at last - for them. Its mission is to deliver comforting, inventive and wholegrain-forward ideas ...Show more
La Vita è Dolce: Italian–Inspired Desserts by Letitia Clark
$49.99 AUD
Category: Baking
La Vita è Dolce is an exciting take on Italian baking by food writer and trained pastry chef, Letitia Clark. Featuring over 80 Italian desserts, Dolce showcases Letitia's favourite puddings inspired by her time living in Sardinia. Whether you’re looking for something fruity, nutty, creamy, chocolatey o ...Show more
Peggy Porschen: A Year in Cake: Seasonal recipes and dreamy style secrets from the prettiest bakery in the world by Peggy Porschen
$45.00 AUD
Category: Baking
With its fairytale pink façade and picture-perfect cupcakes, the Peggy Porschen Parlour has become a destination bakery for Londoners and tourists since it first opened ten years ago. Half a million people follow Peggy's creations and seasonal floral displays on Instagram and her customers include celeb ...Show more
Bake at Home by The Australian Women's Weekly
$34.99 AUD
Category: Baking
We've all been spending more time at home these days, creating more opportunities to get into the kitchen and test your skills on something new. So what's on your list of 'Recipes I've always wanted to make'? For many, bread tops the list, with sourdough in particular becoming popular on social media. B ...Show more
Zoë Bakes Cakes - Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More [a Cookbook] by Zoë François
$49.99 AUD
Category: Baking
The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert--cakes!--with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. "Zoë's relentless curiosity has made her an artist in the truest sense of th ...Show more
How to Raise a Loaf: And Fall in Love with Sourdough Baking by Roly Allen
$24.99 AUD
Category: Baking | Reading Level: near fine
A new generation is discovering the chewy texture and rich flavour of real bread, and sourdough is one of the biggest stories in food. You don't need to be an expert baker to make your own sourdough at home; though once you're hooked, and want to get fancy, the book will tell you what lames, bannetons, ...Show more