Vegetables All'Italiana by Anna Del Conte
$39.99 AUD
Category: Italian
Organized in an A-Z format from asparago to zucchina, Anna presents classic dishes alongside her own personalized recipes. These range from classic recipes such as insalata caprese, parmigiana di melanzane, courgette fritters, and squash ravioli with sage butter to more adventurous dishes such as tomato ...Show more
The Modern Italian Cook by Joe Trivelli
$55.00 AUD
Category: Italian
'This is a cookbook everyone should have in their kitchen. I will certainly have it in mine.' - Ruth Rogers From Joseph Trivelli, co-head chef of the world-renowned River Café, comes the ultimate classic guide to laid-back, comforting Italian food. Trivelli first learned to cook watching his Italian g ...Show more
The Long and the Short of Pasta by Katie Caldesi; Giancarlo Caldesi
$34.99 AUD
Category: Italian
The Long and the Short of Pasta showcases the best Italian pastas from across the country. With dishes from Tuscany to Rome, this book brings to life the soul of Italy. Katie and Giancarlo Caldesi bring together a collection of incredible pasta dishes inspired by their lifetime travelling Italy and ...Show more
The Art of Pasta by Lucio Galletto
$39.99 AUD
Category: Italian
For more than 35 years, Lucio Galletto has been serving pasta in his multi award-winning restaurant in Sydney, while David Dale has been studying the history and mythology of food. In The Art of Pasta, they have collaborated with artist Luke Sciberras to create a pasta bible that is as practical as it i ...Show more
Jamie Cooks Italy by Jamie Oliver
$55.00 AUD
Category: Italian | Reading Level: near fine
Jamie has travelled around Italy to find the best of fast and slow cooking for us all to enjoy in our kitchens at home. Jamie Cooks Italy is a celebration of the joy of Italian food. Jamie wants to share his love of all things Italian with accessible, best-ever recipes for Classic Carbonara, Salina Chic ...Show more
Venice: Four Seasons of Home Cooking by Russell Norman
$55.00 AUD
Category: Italian
A dazzling tribute to Italy's greatest "hidden" regional cuisine by the author of the bestselling and groundbreaking cookbook Polpo Returning to the city of his gastronomic inspiration, Norman Russell immerses himself in the authentic recipes and culinary traditions of Venice and the Veneto in one h ...Show more
Gennaro's Fast Cook Italian: From fridge to fork in 40 minutes or less (HB) by Gennaro Contaldo
$39.99 AUD
Category: Italian
Full of enticing, authentic and, most of all, quick-to-prepare recipes, Gennaro Contaldo's new book demonstrates how to whip up a delicious Italian feast in 40 minutes or less. From lightning-fast risottos to perfectly pronto pastas, speedy soups and delightful desserts, these recipes showcase the very ...Show more
A Table in Venice by Skye McAlpine
$49.99 AUD
Category: Italian
'A real and rare gem, this is the must-have book on Venice and its cooking' - Anna del Conte Skye McAlpine, author of the successful blog From My Dining Table, offers an insider's perspective on Venetian home cooking, illustrated with her stunning photographs. Hundreds of thousands of tourists pass thro ...Show more
Tuscany by Katie Caldesi
$49.99 AUD
Category: Italian
A culinary ode to the beautiful Tuscan region and its many delicacies. From the minute they look out of their window in the morning to their last nightcap at the bar, Tuscans, like most Italians, are thinking about food. In Tuscany, Katie and Giancarlo Caldesi take readers on a culinary journey through ...Show more
I Heart Rome: Recipes & Stories from the Eternal City by Maria Pasquale
$49.99 AUD
Category: Italian
Rome begs to be uncovered at every turn. Through quirky local stories and glorious pictures, I Heart Rometakes you on an inspiring journey through the Rome that tourists rarely get to see. In a country justifiably famous for its food, Rome boasts its own fascinating and unique cuisine that is intrinsic ...Show more
Giorgio Locatelli - Made at Home by Giorgio Locatelli
$49.99 AUD
Category: Italian | Reading Level: very good
Over 150 simple family recipes from the best-selling chef and judge on BBC's The Big Family Cooking Showdown. From Tuscan tomato and bread soup to monkfish stew, simple spaghettis or lemon and pistachio polenta cake, Made at Home is a colourful collection of the food that Giorgio Locatelli loves to prep ...Show more
Ostro: The Pleasure That Comes from Slowing Down and Cooking with Simple Ingredients by Julia Busuttil Nishimura
$49.99 AUD
Category: Italian
'My approach to food favours intuition over strict rules and is about using your hands, rushing a little less and savouring the details. It is food that slowly weaves its way into the fabric of your daily life - food for living and sharing.' Julia Busuttil Nishimura has gained a strong and loyal followi ...Show more