Maggie's Christmas by Maggie Beer, Maggie Beer
$39.99 AUD
Category: Australian
Christmas is Maggie Beer's favorite time of year, a time for everything she loves--for hugs from the grandchildren, for giving, and for creating special memories. But most of all, it is a time for family and friends to gather around a table groaning with delicious food. With her hallmark generosity and ...Show more
The Big Book of Fabulous Food: 165 Healthy, Flavour-Packed Recipes by Jane Kennedy
$45.00 AUD
Category: Australian
Guilt-free, delicious food that leaves you feeling fabulous. Throw out those frozen meals and subscriptions to weight-loss programs and revel in some delicious new cooking. In "The Big Book of Fabulous Food," Jane shares 152 great recipes that are fast, fresh, and bursting with flavor. They will also ma ...Show more
National Trust Complete Jams, Preserves and Chutneys by Sara Paston-Williams
$44.99 AUD
Category: Australian | Series: National Trust Food Ser.
A delicious collection of the nation's favourite jams, preserves and chutneys, from Piccalilli, Seville Orange Marmalade and Lemon Curd to old-fashioned Quince Jelly, Traditional Mincemeat, Sloe Gin and Fresh Lemonade. Includes recipes for chutneys and relishes, pickles, jams and jellies, butters, chees ...Show more
Bondi Harvest by Guy Turland
$39.99 AUD
Category: Australian | Reading Level: General Adult
BONDI HARVEST brings you the very best of sundrenched, simple, delicious and healthy Australian food and flavours from the most beautiful beach in the world. With a style that sits somewhere between a young Jamie Oliver and a Corona ad, Guy Turland (chef, surfer, free-diver and YouTube cooking sensation ...Show more
The Great Australian Cookbook by Helen Greenwood and Melissa Leong
$49.99 AUD
Category: Australian | Reading Level: very good
The ultimate celebration of the food we love from 100 of Australia's finest cooks, chefs, bakers and local heroes.Featuring 165 recipes, from tried and true Aussie classics to contemporary cuisine that reflect Australia's ethnic diversity and fresh local produce, THE GREAT AUSTRALIAN COOKBOOK is a celeb ...Show more
Margaret and Me Recipes for Life from My Grandma's Kitchen by Kate Gibbs
$39.99 AUD
Category: Australian | Reading Level: General Adult
A food memoir and recipe book in the vein of Julie & Julia
River Cottage Australia by Paul West
$49.99 AUD
Category: Australian
Hugh Fearnley-Whittingstall has sowed the seed for a brand new River Cottage - in Australia! Somewhere between Melbourne and Sydney, and nestled between the pristine Sapphire Coast and the imposing Mount Gulaga, lies the beautiful old dairy farm which is now the home of River Cottage Australia, and 'new ...Show more
Maggie's Kitchen by Maggie Beer
$39.99 AUD
Category: Australian
From Maggie Beer's own kitchen come 120 favorite recipes she has shared with her television audience, as well as the everyday basics Maggie believes form the foundations of a good food life. With her trademark warmth and finely honed knowledge, Maggie shows us how to get the best out of our ingredients ...Show more
A Year In A Bottle: Preserving and Conserving Fruit and Vegetables Throughout the Year by Sally Wise
$29.99 AUD
Category: Australian
Zesty yet simple raspberry jam on steaming fresh scones from the oven; tasty pickles, relishes and chutneys to complement roasts; and plump, tasty pickled onions and sumptuous fruit cheeses for the cheese platter ... just a small taste of what readers will find in Sally Wise's wonderful preserving cookb ...Show more
Out of the Bottle: Easy and Delicious Recipes for Making and Using Your Own Preserves by Sally Wise
$29.99 AUD
Category: Australian
Easy to make, nutritious and additive-free, preserves are sensational as stand-alone products. A jam can be far more than an accompaniment to scones and cream, and a pickle is far more than a mere friend to meats or cheese. A simple dish can be turned into something sublime by the addition of a spoonful ...Show more
Robyn Lawley Eats by Robyn Lawley
$34.99 AUD
Category: Australian
Robyn Lawley is a self-confessed foodie - in addition to being an international supermodel for the likes of H & M and Ralph Lauren. When she's not gracing the cover of Vogue or modelling swimwear on Sunny Beach, she is scouring menus around the globe and cooking up a storm for her best friends in he ...Show more