Home by Karen Martini
$39.99 AUD
Category: Australian
Chef and busy working mum Karen Martini loves spending time in her home kitchen - making quick and healthy lunches, creating elaborate feasts for special occasions, or simply experimenting with different ingredients. In Home, she shares her absolute favourite flavour-packed dishes to put on the table fo ...Show more
Organum by Peter Gilmore
$100.00 AUD
Category: Australian
While there is a layered complexity to world-renowned chef Peter Gilmore's ethereal yet grounded cuisine, his philosophy of cooking is relatively simple. Just four elements are required to create perfect unison in a dish: nature, texture, intensity, and purity. In his new book, Peter invites the reader ...Show more
Through the Seasons: Annabel Langbein the Free Range Cook by Annabel Langbein
$49.99 AUD
Category: Australian
Bestselling author Annabel Langbein is back with a brand new book featuring more than 200 fabulously simple recipes using fresh, seasonal food. In a world that places so many demands on our lives, taking a few minutes to prepare a meal and enjoy the ritual of eating together provides a rhythm to daily l ...Show more
Matt's Kitchen Garden by Matt Moran
$59.99 AUD
Category: Australian
Acclaimed chef Matt Moran shares his passion for local produce with this stunning collection of recipes. Inspired by the market garden at his Sydney restaurant Chiswick, as well as time spent visiting producers all around Australia for his TV series Paddock to Plate, Matt dishes up a mouth-watering sele ...Show more
AWW Slow/Fast by WEEKLY, THE AUSTRALIAN WOMEN'S
$39.99 AUD
Category: Australian | Series: The Australian Women's Weekly
This clever two-in-one book has a recipe to suit your lifestyle. When time is precious, flick through Fast for plenty of quick recipes that won't sacrifice flavour, texture or nutrition u ideal for cooking during the week. On weekends when you can relax, flip the book over and thumb through Slow for rec ...Show more
The Age Good Cafe Guide 2014 by Matt Holden
$9.99 AUD
Category: Australian
Matt Holden and his team of reviewers track down the best coffees and light food in Melbourne. Using a similar scoring system to the Good Food Guide, 300+ cafes are put to the test, with awards in a host of categories...
Local is Lovely: For the Love of Fresh Seasonal Food, Nice Farmers and Their Produce by Sophie Hansen
$35.00 AUD
Category: Australian
LOCAL IS LOVELY is a seasonal guide to the fruit, vegetables and meat that Australian farmers produce. Beautiful recipes, tips for the home and family, and stories and interviews with and about local producers - because local is lovely. Follow Sophie Hansen as she takes us on a journey with the farmers ...Show more
The Australian Blue Ribbon Cookbook by Liz Harfull
$39.99 AUD
Category: Australian | Reading Level: very good
Every year, hundreds of talented amateurs spend hours preparing entries for cooking competitions run as part of 600 or so agricultural shows across Australia. In their quest for a precious blue ribbon, they use recipes based on generations of experience and strict judging codes that demand absolute perf ...Show more