Vegan Pasta by CLEMENCE CATZ
$45.00 AUD
Category: Vegetarian
This is the perfect book for home cooks wanting to learn how to make vegan pasta. Vegan Pasta by Clémance Catz is a perfect combination for home cooks world-wide. There is nothing easier than making homemade vegan pasta, with or without gluten. Thanks to her 5 fresh basic pasta recipes by mixing ideas a ...Show more
Vegan, at Times: 120+ Recipes for Every Day or Every So Often by Jessica Seinfeld
$49.99 AUD
Category: Vegetarian
INSTANT NEW YORK TIMES BESTSELLERAn all-new collection of more than 120 recipes that are so delicious and easy to make, you might forget they're vegan, from the #1 New York Times bestselling author of Deceptively Delicious, Double Delicious, The Can't Cook Book, and Food Swings.Jessica Seinfeld isn't a ...Show more
Vegan Recipes From France by KRISTINA ARNOLD
$55.00 AUD
Category: Vegetarian
French food is regional, full of variety and above all designed for enjoyment. But it is also traditionally rich in products of animal origin: meat, butter, cream, eggs and cheese. Vegan Recipes from France translates all the French classics into vegan alternatives. You will discover many easy recipes t ...Show more
The Whole Vegetable by Sophie Gordon
$55.00 AUD
Category: Vegetarian
Discover wholesome, sustainable and plant-based dishes in this essential cookbook for everyone from full-time vegans to those who just want to do their bit for the environment'Hearty, healthy, flavour-packed dishes' MAIL ON SUNDAY'A uniquely sustainable and delicious approach to modern plant-based cooki ...Show more
The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through California by Erin Gleeson
$60.00 AUD
Category: Vegetarian
For years, Forest Feast fans have loved Erin Gleeson's effortless California-style vegetarian cooking, made in her beautiful cabin in the woods. Now, Gleeson takes an extended road trip around California, staying in unique cabin dwellings along the way and showing readers the beauty and incredible food ...Show more
Nistisima: The secret to delicious Mediterranean vegan food, the SundayTimes bestseller and voted OFM Best Cookbook by Georgina Hayden
$55.00 AUD
Category: Vegetarian
No fads, no frills, just 120 vegan recipes that have stood the test of time from award-winning food writer Georgina Hayden. Nistisima means fasting food - food eaten during lent and other times of fasting observed by those of Orthodox faith. Mostly this involves giving up meat and dairy and instead usi ...Show more
The Vegan Baking Bible by Karolina Tegelaar
$49.99 AUD
Category: Vegetarian
Karolina states that you shouldn't have to compromise on flavour, texture and the look of your cake just because it's vegan. Having become vegan over 10 years ago, she was horrified by the vegan bakes on offer, and spent the following years perfecting her recipes so that all the old baking favourites - ...Show more
Vegan Asian: A Cookbook: The Best Dishes from Thailand, Japan, China and More Made Simple by Jeeca Uy
$44.99 AUD
Category: Vegetarian
Make Incredible Vegan Versions of Your Favorite Asian MealsIf you crave vegan-friendly versions of classic Asian dishes, this will become your new favorite cookbook! Jeeca Uy, of the hit Instagram account @TheFoodieTakesFlight, transforms traditional Southeast and East Asian cuisine into spectacular veg ...Show more
Salad - 70 delicious recipes for every occasion (Two Raw Sisters) by Margo Flanagan; Rosa Flanagan
$39.99 AUD
Category: Vegetarian | Reading Level: near fine
70 delicious and hearty plant-based salads from The Two Raw Sisters. Margo and Rosa firmly believe that a Two Raw Sisters salad is the perfect starting point to any meal. All eaters are welcome in this cookbook, with these recipes suitable for anyone and everyone, whether you're gluten free, dairy free, ...Show more
The Complete Vegetable Cookbook: A Seasonal, Zero-Waste Guide to Cooking With Vegetables by James Strawbridge
$49.99 AUD
Category: Vegetarian
A reference and recipe resource on how to prepare and cook the edible parts of over 40 vegetablesThe Complete Vegetable Cookbook is a comprehensive reference and recipe collection, making it a must-have in any cook's kitchen.James Strawbridge showcases more than 40 vegetables, season by season, explorin ...Show more
Tofu Tasty - Vibrant Recipes to Transform Tofu by Bonnie Chung
$29.99 AUD
Category: Vegetarian
Tofu Tasty will revolutionise the way we think and cook with tofu forever. Never tasteless, never boring and definitely not just for vegetarians, tofu is an exciting ingredient and Tofu Tasty is here to challenge you into cooking new and inspiring dishes. As well as 60 vibrant and versatile recipes, Bo ...Show more
What Vegans Eat - Easy Vegan!: over 80 Tasty and Sustainable Recipes by Brett Cobley
$29.99 AUD
Category: Vegetarian
Cooking vegan has never been this simple. Break the cycle of endless shopping trips once and for all by learning how to make ingredients go further and become more confident with your cooking. Filled with invaluable tips on how to stock your store-cupboard and use up some of the most commonly wasted foo ...Show more