Super Natural Simple: Whole-Food, Vegetarian Recipes for Real Life by Heidi Swanson
$39.99 AUD
Category: Vegetarian
Super Natural Simple celebrates the magic (and very real benefits!) of cooking with nutrient-dense plants, fruits, vegetables, whole grains and other natural foods. In this artfully photographed collection, James Beard Award–winning author and beloved food writer Heidi Swanson presents more than 120 r ...Show more
No-Waste Save-The-Planet Vegan Cookbook - 100 Plant-Based Recipes and 100 Kitchen-Tested Methods for Waste-Free Meatless Cooking by Celine Steen
$39.99 AUD
Category: Vegetarian
The No-Waste Save-the-Planet Vegan Cookbook delivers 100 delicious and waste-free recipes and more than 100 specific action steps anyone can take at home.
My Darling Lemon Thyme: Every Day by Emma Galloway
$49.99 AUD
Category: Vegetarian
Over 100 vegetarian recipes, flavour-packed + gluten-free Spiced pumpkin snacking cake, Pea, mint + halloumi fritters, Mushroom + lentil lasagne, and Roasted strawberry + ginger 'ice cream' are among the beautiful, nourishing, simple-to-make and absolutely delicious recipes celebrated in Emma Galloway's ...Show more
Modern Slow Cooker by Alyce Alexandra
$29.99 AUD
Category: Vegetarian
Slow cookers are the ultimate way to cook if you want to save time, money and effort while still enjoying delicious home cooking. They can do so much more than you might realise, from hearty and comforting to fresh and light. But the fear of bland, watery or mushy dinners means this quintessential Seven ...Show more
Vegan With Bite: Because Taste Matters by Shannon Martinez
$34.99 AUD
Category: Vegetarian
In Vegan With Bite, Australia's number one vegan chef, Shannon Martinez, presents more than 80 thoughtful but easy meals (complete with shopping tips and cheffy hacks) that are guaranteed to take the meal beyond the meat-and-dairy-free predictable. It is all part of Shannon's mission to show readers tha ...Show more
Simple Spice Vegetarian - 100 Easy Indian Vegetarian and Vegan Recipes with Just 10 Spices by Cyrus Todiwala
$39.99 AUD
Category: Vegetarian | Reading Level: very good
Delicious vegetarian and vegan Indian recipes made easy, with only 10 spices used throughout the book.Cyrus Todiwala shows you how to master vegetarian and vegan Indian recipes using just 10 spices - chilli, cumin, cilantro, turmeric, cardamom, cloves, saffron, cinnamon, mace and mustard seeds. All of t ...Show more
In Praise of Veg A modern kitchen companion by Alice Zaslavsky
$65.00 AUD
Category: Vegetarian
A joyous must-have vegetable companion for the vegetarian or simply veg-forward: 'Alice Zaslavsky is a force of nature!' Nigella Lawson. The definitive guide to making vegetables the centre of the plate.In this comprehensive and fully illustrated kitchen companion, food writer and presenter Alice Zaslav ...Show more
Vegetables: Recipes and Techniques from the Ferrandi School of Culinary Arts by Ferrandi FERRANDI Paris
$49.99 AUD
Category: Vegetarian
FERRANDI Paris, the French School of Culinary Arts-dubbed the "Harvard of gastronomy" by Le Monde newspaper--provides the ultimate reference on cooking with vegetables. Infusing mealtimes with delicious vegetarian and flexitarian options has never been more important. Drawing on the expertise of the ...Show more
Happy Vegan Comfort Food: Simple and Satisfying Plant-Based Recipes for Every Day by Karoline Jonsson
$34.99 AUD
Category: Vegetarian
Plant-based comfort food from casseroles to scrumptious cakes This is the exact book that Karoline Jönsson would have wanted when she first became a vegetarian. Back then she was both hungry and bewildered by this new lifestyle. In order to help guide new vegans, Karoline has gathered her most indispen ...Show more
Vegan Cakes: Dreamy Cakes and Decadent Desserts by Sarah Hardy
$39.99 AUD
Category: Vegetarian
Have your cake and eat it too! Indulgent and show stopping, Vegan Cakes is the decadent party every vegan wants to be invited to. From a Pink Vanilla Dream Cake and Sherry Berry Trifle, to Rose and Ginger Cheesecake and Black Sesame Banana Bread - this is the place where traditional baking rules are thr ...Show more
The Vegetarian Kitchen: Everything You Need to Know to Cook Comforting, Delicious Vegetarian Food by Prue Leith; Peta Leith
$49.99 AUD
Category: Vegetarian
The only vegetarian cookbook you'll ever need from the founder of Leiths School of Food and Wine, chef and Great British Bake Off judge Prue Leith, and niece Peta Leith, patisserie chef and lifelong vegetarian.This gorgeous cookbook features simple, meat-free family dishes that have brought delight to t ...Show more
Veganissimo: Italian Vegan Cuisine by Italian ROUSSEL
$39.99 AUD
Category: Vegetarian
Italian food is diverse, full of variety and above all designed for enjoyment. But it is also traditionally rich in products of animal origin. Veganissimo translates all the Italian classics into vegan alternatives. You will discover many easy recipes to make, with simple ingredients, some with gluten-f ...Show more